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Showing posts with label top ten tuesdays. Show all posts
Showing posts with label top ten tuesdays. Show all posts

10 Gifts I am Thankful About

"What are you grateful for recently?"

That's the question this week on BC Bloggers. The past month has been very great for me, and I realized I still haven't really blogged about the gifts I received, so let this post be the answer to the question above.

As a blogger, I am really thankful that I am receiving invitations to different events. I am more thankful because in the events I attended, organizers are also sending tokens to the attendees and I just want to share the tokens and other things I have received as my may of saying thank you as well. I am also linking this post to Top 10 Tuesdays meme, but instead of counting down from 10 to 1, I will just share gifts in the order that I received them. This is my food blog, so this will concentrate more on the foodie side of things.

Invitation to a Food Blog Event. In a group I belong to, one person asked members to send their particular details if they wanted to join a food blog event he is organizing. I am so thankful that I made the list of the bloggers.

Enderun Notebook

Notebook from Enderun Colleges. When I attended the event at Enderun Colleges, not only did they treat us to awesome French-style foods, they also gave us a notebook each. I love this notebook and I might use this as my Gratitude Book. Oh, I also got to have a name tag from them which is now my luggage tag. :)

Yummy Magazine May 2011

Yummy Magazine from Summit Media. Apart from the tickets I received for the Yummy Eats event, people from Yummy Magazine also gave me a goodie pack with the May 2011 issue of the Yummy Magazine, as well GC for Robinson's. I won't tell how much the GC were, though... but I still have no plans of using it just yet, I am not a shopaholic, so I might give this one to my mom.

President

Goodies from President Cheese. Apart from the goodies from Summit Media, they also gave me a pack of goodies from President Cheese. Inside the pack were: apron, cap, pen, notepad, post-its, and ref magnet. Before we left the event, we also visited the President booth and gave us (sis and I) a pack of cheese and a Yoplait yogurt. The cheese tasted so good... and the yogurt I haven't eaten yet. The apron I will keep (I am getting amazed seeing I now have quite a lot of aprons from different companies), the cap I will give to brother when he start his culinary studies.

Sarangani Bay Milkfish

Sarangani Bay Milkfish in Corn Oil. These I won from the raffle during the Yummy Eats event. :)

Unilab Thermo Tumbler

Thermo Tumbler from Unilab. My sister and I joined the "Akyat Pinatubo: bloggers' climb for a cause" and during the pre-event briefing, there were two rounds of raffles, and in one round I got to receive this thermo tumbler. I am a person who loves drinking coffee as part of breakfast, so I might give this one to my brother.


GCs from Jollibee. Meeting time for the Mt. Pinatubo trip was around 2:30am, and through Jollibee, each of us received p200 worth of GCs to be used for breakfast. I wasn't that hungry especially that we reached the Jollibee branch for breakfast at around 4:30am, so I just went to buy their Hotdog meal, using p50 of the GC + some cash. Come dinner, we passed by another branch along NLEX and I used the remaining p150 to buy heavier meals.

Swish

Swish from Unilab. While traveling back to Manila from the trek, there were raffles (of which I won twice, but that's a different story), and not only did we all win on the first round of raffles, each of us also received one bottle of Swish mouthwash.

Invitation

Invitation to a Max's Restaurant Event. Sometime ago, I received a text message from Max's Restaurant for their event (won't tell when and where, of course). This one I will attend, of course.
Mochicko!

Mochicko Winner! Last week, Mochicko came up with a guessing game, and 5 winners will be selected and will win a pack (6 pieces) of Mochicko's newest flavor. I just joined for the heck of it, and I was so surprised to receive a message from Mochicko saying I was one of the winners! I checked their page and yep, I did win. Awesome!

Apart from the goodie packs, invitations, and prizes... I am really thankful that life is becoming more and more like an adventure.

Last week's BC Bloggers players:

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Top 10 Finds at Yummy Eats Event


Yesterday, I talked about the Yummy Eats event, and with 31 concessionaires around the NBC Tent, sampling foods from each booth was really difficult for my sister and I because we came in with full tummies from a lunch served at a different event. Still, we sampled as much as we could, and here are my personal top 10 finds:

Farm N Deli

10. Farm N Deli Enterprises
Contact Person: Cynthia Torres / cntorres3466@yahoo.com / 09175548180

I got to taste their Vigan, Batotay, and Cabanatuan sausages and they really have captured the distinct flavor of each sausage.

Big Daddy's Chicken

Big Daddy's Chicken

09. Big Daddy's Chicken
Contact Person: Kim Ting / 09228924878 / kimberly.ting@yahoo.com

That one small chunk of meat I got to sample was just so full of flavors that I quickly asked for their brochure so I could visit them again. One biggest factor I loved aside from it's awesome taste? The breading was intact to the meat.

Merry Moo

Merry Moo

08. Merry Moo
Contact Person: Kelvin Ngo / 09175289590 / merrymoo@ymail.com

My sister was the first one to sample their artisan ice cream. She chose the sea salt + caramel, and yes at first taste it was salty. However, as I let the ice cream melt in my tongue the blend of the sea salt and the caramel was just so interesting! When it was my turn to visit their booth, I went for the Earl Gray Tea, and it was just refreshingly good. In the end, I would still go with their sea salt + caramel flavor, but for me a spoonful of it was enough to enjoy the food. What I loved more about their ice cream is that it is rich, very creamy and very smooth.

Goodies and Sweets

Goodies and Sweets

07. Goodies N' Sweets
Contact Person: Aileen Anastacio / 091752337532 /aileenanastacio@pldtdsl.net

Owned by chef Aileen Anastacio, I was able to sample their Decadent Chocolate Cake, and it was just divine! The cake was good, the icing smooth and creamy, and best of all, it just had the right sweetness.

The Fruit Garden

06. The Fruit Garden
Contact Person: Pierre Marmonier / 09209453565 / pierre@thefruitgarden.net

This was the last booth I visited, and I am so thankful I did sample their fruit jams. Though The Fruit Garden is owned by a foreigner and that they use French recipes and techniques in making their jams, they do use locally grown fruits. I only took one small bread and only got to sample three fruit jams - Strawberry Banana, Mango Ginger, and Pineapple Coco Rhum - but these three were enough to make me love them. :) My favorite among the three flavors I tasted was the Mango Ginger.

Oriental Basket

Oriental Basket

05. Oriental Basket
Contact Person: Angelo Yaneza / 09164940932 / angeloyaneza@gmail.com

Their main product is the Honey Shrimp Sauce, which they say is the new bagoong. When they gave me a small plate of pineapple tidbits squeezed with the bagoong, I was quite surprised for I really didn't know how it would taste like. Giving it a taste, I was totally blown away. It was lip smacking good, and I love their idea of processing the shrimp bagoong into sauce. They have three flavors - regular, spicy, and extra spicy... and my pineapples had the spicy one, which proved that this is really the new bagoong.

Simply Pie! Quiche

04. Simply Pie!
Contact Person: Gail Ang / 09228822194 / gailgenevieve@yahoo.com

I got to taste both of their mini quiche variants, and it was the spinach, feta cheese, and sundried tomatoes that I loved more.

Mochiko Mochiko

03. Mochiko
Contact Person: Nowie Potenciano / 09998840624 / nowiepotenciano@me.com

I have been hearing about Mochiko for quite sometime now, and when I got to taste their product, I instantly became one of its fans. Eating sticky rice balls with ice cream inside has got to be one of the most interesting foods I have tasted.

Fruits in Ice Cream

Fruits in Ice Cream

02. Fruits in Ice Cream
Contact Person: Jose Ma. Celdran / 09998840624 / nowiepotenciano@me.com

Yep, FIC is Mochiko's sister (or brother, whichever way you want to call it). Actually, the ice cream inside Mochiko is FIC. That day, there were two flavors the guests can choose from, and wanting to taste the best of both worlds, sister went for the raspberry, I went for the lemon crumble. The lemon crumble tasted like eating ice cream cake, with the main lemon flavor coming from the little bits of lemon crumbles in the ice cream. The raspberry was great, too, but I am not a big fan of the raspberry, so I would say the lemon crumble tasted better (although my sister would really disagree with me as she thinks the raspberry was better).

Gourmet Dips and Dressings

Gourmet Dips and Dressings

01. Gourmet Dips and Dressings
Contact Person: Mira Angeles / 09175270913 / mira.angeles@gmail.com

The cheese pimiento was truly love at first taste. I just loved how tasty and creamy it was! The herbed cream cheese and the basil pesto pate was equally great, too, but it was the cheese pimiento that really captured my heart.

This post may only have featured 10 out of 31 concessionaires at the Yummy Eats event, but I am NOT saying the rest weren't good. Believe me, choosing my top 10 was difficult because all of the foods I tasted had their own unique goodness.

*** Jenn ***



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My Top 10 Favorite PC Game (Food Related)

With so many things to do, my way of taking a break was to play games. Since the family started having computer, games have been part of our daily routine, and I for one just can't get enough of it.


The latest game I am playing is the Hotdog Hotshot. The video above can give you an idea of how the game goes, and right now I getting a little crazy because I already had everything in the cart, and with the customers ordering quite a lot, I can say I am having difficulty playing the game now. As stressing as it can be, I just couldn't stop playing it because the pace of the game will always "keep you on your toes." Currently, this is the only game installed in my netbook, and I am hoping to find copies of other games because I have the tendency to lose interest in the game after I finished playing it.


Now, for my Top Ten (and Top 2 as well). In many years as a computer user, I have played quite a lot of games, and for this edition, I just want to highlight the food related PC games I have played.


1) Hell's Kitchen. Patterned after the reality-TV show of the same title, gamers can get to experience how it is working for Chef Gordon Ramsay. The object of the game is to make sure all foods come out of the kitchen at the same time as possible, so you really have to manage the time wisely. I surely had a difficult time playing this, especially in the later rounds. Quite stressful of a game, but it surely does feel great finishing a round.


2) Diner Dash. Very famous of a game, there are now many versions of the game, including one for Nintendo Wii. Well, regardless of what version it is, it was such a joy to play, though I have experienced failing some rounds. I think all in all, I have played three versions of this, all made for PC.


3) Pizza Frenzy. When we were still using dial-up Internet here at home, the only way I could think of playing games was to download the trial version (1 hour of gaming) from Yahoo! Games. This was one of the many games I downloaded and although I couldn't play continuously after that 1 hour, what made me finish the entire game was that the game resumes where you left off, and the 5 minutes game given was enough to make me enjoy the game. My siblings loved the game, too, and we were continuously looking for a copy of this, but we still couldn't find one.

Anyway, the object of the game is to deliver pizza. Quite easy, yes, but you still need to have some sort of a gameplay because you need to collect enough money to get you to the next round.


4) Ranch Rush. Long before Farmville and all the farming games out there, there was the Ranch Rush, a time management game where the player is given an order slip and must complete it before the time expires. The very first version of the game was quite difficult for me, as I kept on failing on this one order. Just last month, I was able to play the newest version of Ranch Rush, and as nice as it was, I found it too easy to play, though I loved the fishing mini-game after each week.


5) Farm Frenzy 2. A neighbor friend was the one who introduced me to this game, and it was really addicting. I think this was one of the very few games that I kept on playing long after I have finished the entire game. It was quite simple - just provide the things needed by feeding the animals and collecting raw materials to be used in different products. It was a game that anyone can play, but I guess the thrill of the game was to finish the round as early as possible, because finishing early will give you points that could help you upgrade certain things you needed to advance in the game.

A few weeks before my net book was reformatted, I installed the Farm Frenzy: Pizza Party. Same objectives but different products, but I wasn't able to finish it. Looks like I need to re-install it.


6) Bigby's Donuts. Another one of those "old-school" games that I played thanks to Yahoo! Games. Very simple - just collect the donuts and line them up to get three or more donuts of the same color.

7) Hotdog Hotshot. This was my opening paragraph, so no need to repeat, I guess. :)


8) My Farm Life. My cousin Jayson gave me a copy of this game, and it seemed to be a lot like Ranch Rush, so I loved it from the get-go. However, there were glitches in the game copy so I wasn't able to finish it. I still am looking forward to playing it again, because I just loved it.


9) Burger Rush. Like Bigby's Donuts, this is another "match 3 or more of the same item" game. Difference is that you need to choose which ingredients to match because you have burgers on order you need to finish. It's a great way to wind off time because there wasn't much challenge in this game.


10) Chocolatier. My brother was the first one to play this game here in the house, and at first I couldn't understand why he can actually sit for hours just playing this game. I found it quite boring while watching him, but when I tried my hands on it, I understood why he liked it. I guess the story of the game was the one thing I love in this game besides the actual making of the chocolates.

There are still so many food-related games out there, and I so want to try them all, but if given the chance, the games I want to play the soonest possible time are: Stand O'Food, Top Chef, and the other Farm Frenzy and Diner Dash I still haven't played.

*** Jenn ***

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Top 10 Crops I Want to Grow

Happy Tuesday, everyone! Before I go on with my usual Tuesday blahbbies, lemme share this one first:

Editors' Pick of the Day

Last Friday, I was quite surprised to receive a lot of notifications from Bloggers.Com - a website where bloggers get to "show off" their blogs. I have five active blogs, but I only registered one (this blog) at the moment. I am not really an active member of the site, but I do like that every post I made here will show up on my profile and members can get to like or vote for it. Anyway, as surprised as I was, I head over the site to answer messages, and I found out that I was one of the three editors' picks for that day. Needless to say, I am happy about it because not only did some bloggers add me as a friend on Bloggers, they also hopped into my blog and followed me through GFC. Thank you all!

Likewise, I wanted to say thank you to everyone who followed my blogs through GFC or by e-mail subscriptions or by Networked Blogs. Some people I can't follow through GFC because I cannot see a link back to their blogs, so if you are a new follower or if you followed me and I still haven't followed you back, please tell me by commenting in this post so I could follow you back.

Finger Chilies

Anyway, you may recall a time when I talked about successfully growing two Finger Chili plants and that I was already harvested a fruit from each plant. Checking up my plants this weekend, I was happy to share that another fruit is coming out and that there were more flowers blooming, which may mean more fruits coming. I am now thinking if I would transfer them to a much bigger pot, but right now, my mind is telling me to keep the plants right where they are because I might damage the roots. A problem that needed my utmost attention were the very small ants and aphids trying to eat the flowers. I didn't want to use any pesticides, so I am thinking of natural ways to eliminate the pests. If you know of a way, please don't hesitate to share it here. Thanks!

Bell Pepper

More pepper blahbbies... a few months ago, brother cooked a dish with bell peppers, and instead of using the typical bell peppers (which looked like pimientos), he used this plump bell peppers, and as I saw him took out the seeds, I decided to get some and scatter them on an empty pot (with soil, of course). It took time before it sprouted, and seeing a few little seedlings, I transferred the two biggest onto one big pot. The picture was the taller of the two, which was about two inches high.

Seems my rapport with the peppers was getting better and better, but something happened lately. If you noticed in the picture, there was a stick. I actually placed six barbecue sticks around the pot because our cats have found a way of cooling themselves by sleeping on the pots. I guess watering the plants made the soil fairly cool, and they just loved it. I didn't want them to ruin my little bell peppers, so taking my sister's suggestion, I surrounded it with sticks. Still, even with the sticks, my cat Orange-y has found a way to use this pot as his sleep area, and to my horror, I saw two of the sticks broken and the peppers pressed onto the soil. The smaller plant didn't survive, but this one was a tough plant. I am happy that it's still okay, but like a patient who is in the ICU, I really need to give this plant my attention.


Now for my top 10.

Talking about the peppers I have grown, here are the top ten crops I want to grow in our own yard (in random order, excluding the peppers, of course):
  1. Ampalaya (Bitter Melon - Momordica Charantia). I didn't like this vegetable when I was a kid, but lately, I am loving it so much. Well, I still wouldn't eat it if it was in pinakbet, but I still want to grow it as I love eating its leaves, too.
  2. Tomatoes. Fronting the Multi-Purpose Hall of the neighborhood, some families planted some crops - Wombok, Bottle Gourd, Yard Long Beans... but among the crops that caught my attention were the tomatoes. Passing by the Hall made me see the tomatoes bloom and bear fruits. As soon as the tomatoes turned orange, I realized it just looked so great that I wanted to grow some, too.
  3. Eggplant. Mainly because it's purple and I love purple. Hahahaha... kidding aside, I also have started to like this vegetable, that I thought grilled foods tasted much better when accompanied with eggplant salsa.
  4. Basil. I found it difficult to buy a pack of basil and use a minuscule amount of it, so sister and I thought it would be much better if we just grow some and get a leaf or two whenever we needed it. We attempted to grow this twice, but we failed on both times because we didn't know rain will melt the leaves. The soonest time we visit the weekend market, I will start growing it again.
  5. Rosemary. Another one of the herbs we wanted to grow. If you ask me, I didn't like rosemary infused chicken dishes, but I do agree that it smelled nice, enough to make it to my list.
  6. Pandan. We used to have this in our garden, but when brother decided to cure the soil with solignum (we have some termite problems), brother took out the pandan plant, and us letting it stay in a bucket of water made it die over the course of days. Pandan is an essential crop, that I want to have it in our garden again.
  7. Lemongrass. We love to grill, and collecting some Thai-inspired recipes made me feel the want to have our own lemongrass even if we can readily buy some at a nearby market. Brother has attempted time and time again to grow this, but he always failed. We really can't figure why it stays alive when placed in a bottle filled with water, and instantly dies when we plant it in the soil. We need to research about this.
  8. Saluyot (Jute). An essential part of the Dinengdeng dish, we used to have this in our garden when I was a kid, now I want to have them back so we will have something to cook when the family is lazy to think of anything to cook.
  9. Katuray (Corkwood Tree Flowers). I know this is a seasonal crop (it blooms summertime I think), but even it's a tree, I think this would still fit our small garden. Another ingredient used in Dinengdeng, this also tasted good as a salad dish.
  10. Patola (Sponge Gourd). My late father was successful in growing this before, but the downside is that the vines will use anything to cling on. Still, there's something in me that I makes me want to plant it, too, but I need to use good seeds for this, as there are some that are actually bitter.

I don't know if I can grow all of these, well... I was just hoping I could, but, the family is going to do grocery shopping later this afternoon, so I guess I will start with the tomatoes and eggplants. The herbs will have to wait 'til we visit the Sidcor Weekend Market next weekend (hopefully). The rest? I am just hoping I could find a good seed or in some crops - a branch or twig to re-plant.

*** Jenn ***

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