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OK, I missed Menu Plan Monday and its almost Monday again. I have just been carrying around these meal ideas in my head but its time to put them down somewhere.Friday: Pizza Night
Saturday: Pork Chop Suey (new recipe)
Sunday: Spaghetti with Meatballs
Monday: Pork marinaded in Honey/Lime Sauce
Tuesday: Ham Steaks & Mac and Cheese
Wednesday: Church
Thursday: Taco Dinner
Friday: Pizza Night
Saturday: Rosemary Chicken
Sunday: Spaghetti with Meatballs
Monday: Sherry Chopped Steak (new recipe)
No make ahead items these two weeks. I'm working on the perfect Gluten Free Bread Machine bread for me. So far I do not like Tom Saywer. Pamela's tastes good right out of the oven, but thats it. Has NO shelf life. I'm working on a recipe from Gluten Free Cooking School that uses mesa. I LOVE mesa flour. But so far every loaf has been a great big flop, no rise. So I'm still working on it. My daughter wants a PB&J so I hope to find one soon!
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