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Please enjoy this recipe as a part of my make ahead series.
2 cubs Nonfat Dry Milk Powder
1/4 cup Corn Starch
1/2 Potato Flakes
2 Tablespoons dried minced onions
1/4 cup Bouillon Powder
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1 teaspoon dried basil
1/4 teaspoon thyme
Using airtight container combine all ingredients listed. Shake well.
When using mix combine 1/3 cup of mix with 1 1/4 cup hot water. Stir until thickened.
To make condensed soup for cooking use 1 cup water.
- Add chopped sauteed mushrooms for cream of mushroom soup.
- Add Sauteed celery for cream of celery soup.
- Add a hand full of chicken bits for cream of chicken soup.
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