views the best pictures
This week I ended up with several good deals at the grocery in the meats department. I spent most of Friday and Saturday prepping the products I scored. Add to the fact that I already have a baking day. I thought a picture tutorial would be a nice way to walk you though my mini Once a Month Cooking, Batch Cooking or Freezer Cooking. Whatever you want to call it! LOL:
Make and Bake Pizza Pie Crust Shells.
I am not topping these first, just freeze for later use.
Make ahead Hamburger and Hotdog Rolls. Freeze for later use.
Bake a Loaf of Bread, slice and freeze.
Baking a sheet cake and freezing half.
Buying whole chicken breasts, de-bone, slice in half.
Add breading and freeze.
Take those bones and make stock.
And pick the meat off the bone for a quick Casserole.
Cook and freeze taco meat.
Make spiced up quick bread for the week.
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